Previous Warm Raspberries over Ice Cream Nov 05, 2021 star Warm Raspberries over Ice Cream Rated 0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Author: The Food Nanny Ingredients2 Cups fresh or frozen Raspberries¼ Cup Sugar1 Tablespoon fresh lemon juice2 Tablespoons water View Cart (0) Checkout DirectionsCombine in a small saucepan over low to medium heat. Stir the berries carefully with a spoon so not to crush them but to remain whole. When warm and the berries have released some juice, gently spoon over excellent quality vanilla ice cream Enjoy!