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North Shore Pizza


Course Main Course
Cuisine Italian

Ingredients

  • 1 FoodNanny Pizza Crust Book 2 Page 133
  • Mascarpone cheese
  • Fresh mozzarella
  • Shaved Prosciutto
  • Honey
  • Arugula
  • Fresh Parmesan Cheese
  • Mango

Instructions

  1. Prepare the FoodNanny Dough

  2. Spread the Mascarpone cheese over top the dough. Just enough to cover
  3.  Then sprinkle with Fresh Mozzarella and shaved Prosciutto. (Remember to disperse the ingredients evenly) 

  4. Drizzle moderately with honey
  5. Bake at 500 degrees until crispy about 7 minutes
  6. Top with fresh Arugula that has been mixed with a little fresh Parmesan cheese. 

  7. Sprinkle on the fresh diced Mango ( use one Mango per Pizza).

    Enjoy!!!