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Salmon with Garlic Butter and Pine Nuts

Author The Food Nanny


  • Salmon Fillet
  • Garlic Butter we used Chef Shamy from Costco.....so good!
  • Pine nuts
  • Lemon


  1. Preheat oven to 350 degrees. You could grill this on your BBQ as well!
  2. Line a cookie sheet with foil. Place Salmon on foil.
  3. Dab some pats of Garlic Butter on Fillet (as much or little as you like.....you really cannot mess this up!) and sprinkle with Pine nuts.
  4. Bake for about 20 minutes or until the salmon can flake easily when touched by fork.
  5. Remove from oven and squeeze fresh lemon juice over the top!! ENJOY!!